PROMOTING HEALTHY EATING HABITS AMONG COLLEGE STUDENTS: A SYSTEMIC STUDY OF CAMPUS FOOD ENVIRONMENT . Contemporary Journal of Social Science Review, [S. l.], v. 3, n. 4, p. 160–172, 2025. Disponível em: https://contemporaryjournal.com/index.php/14/article/view/1356. Acesso em: 21 mar. 2026.